Hawaiian Spirulina

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Hawaiian Spirulina Pacifica

Manufactured by one of the world's front runners in improvement and commercialization of microalgae products, this first-class quality Hawaiian Spirulina Pacifica is the outcome of a matchless location and forward-thinking technology. The company was one of the earliest microalgae companies around the globe to achieve excellent supervision standards ISO 9001:2000 certifications and is GMP-certified by the Natural Products Association.

As early as the year 1985, Hawaiian Spiraling Pacifica has been developed in an exceptional Bios cure Zone on the unspoiled Kailua-Kona Coast of Hawaii and has industrialized naturally into a super-strain of Spirulina because of the following essential factors:
•    An ideal climate and location
•    A superior strain
•    Deep Ocean Water
•    Pesticide-free, herbicide-free and non-irradiated
•    State-of-the-Art Technology
•    GRAS Status
•    Premium Quality Tablets

You can expect that they are 100% pure finest quality Arthrospira Platensis, one of the greatest in the world with its marvelous nutritional and health benefits.

The Spirulina Pacifica powder is a free-flowing green to bluish-green powder. It is not soluble and has a mild seaweed odor. Its particle size is less than 125 microns and the Bulk Density is greater than 0.48 (g/ml).

On the other hand, their tablets are cold-pressed and mass-produced in agreement with the NPA-Good Manufacturing Practices and with local and State rules of Hawaii. To break these tablets down, the contents are: Silica (1%), chicory inulin (0.4%), and vegetable magnesium stearate (0.1%). Moreover, their capsules are 100% vegetarian devoiding of porcine, bovine or fish gelatine plus they encompass a minimum net 600mg fill. To add, these supplements are GMO-free and permitted for use in organic products.

Their Spiraling tablets are vacuum-packed in state-of-the-art food-graded 90 micron aluminum foil bags with a press zip lock to reseal after opening. Product benefits include:
•    Removes oxygen so preventing oxidation and film forming on the tablet
•    Keeps out water and dust reliably
•    Protects against moisture and drying out
•    Contents stay complete and unharmed
•  The outer foil liner gives an optimum light barrier, the inner liner is food-grade plastic (PET/AL/PE)
•    Individual 90g packs means that every time you open a pack, contents are fresh

Manufactured from high-quality polypropylene in an outstanding, high-gloss finish with a tear-band tamper-evident closure, the pots for their spiraling powder and capsules helps to defend the product from impairment and damage during shipping by lessening movement in unexploited space inside the container. They are filled with a Super DryPak safe signifying silica gel one gram sachet that preserves the powder’s freshness and at liberty from moisture. SuperDryPak is an ecologically friendly desiccant which delivers a vibrant and distinctive color variation from orange (dry) to green (saturated) as it engrossesdampness.

The brown Kraft paper stand-up pouches for their spirulina products are created from 70gsm paper and 12 micron metalized PET / 70 micron PE lining (food grade description) together with a tear-band and resealable zip lock. An added benefit of their products is that the separate layers of the pouches can be reused.

Packages are noticeably labeled with taking directions, in depth nutritional breakdown, batch number, "best before" dates and communication details.

Lastly, all of their Hawaiian Spirulina Pacifica products are qualified kosher and appropriate for vegans and vegetarians.